The first grill restaurant in Kiev, which combines the highest standards of kashrut with modern European menu and Middle Eastern cuisine. All dishes are cooked of the kosher products, known for their health benefits.
“Taki Da” is the restaurant for those who want to eat right and get a gastronomic pleasure. Mashgiah controls keeping the rules of kashrut and perfect quality of all the products.
Working hours of the restaurant are traditional for a kosher place. The restaurant closes with the beginning of the Sabbath – with the rise of the first star on Friday until the last star on Saturday rises.